Violet de Mer :: Seafood Market Blue Fjord

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English name: Violet de Mer
Latin name: Microcosmus sabatieri
Country of origin: France
FAO: 37
Catch method: Wild catch
Recommended storage temperature : 2-7°C

An increasingly rare delicacy in Marseille, harvested from the rocky bottom of the sea bed, violets de mer (sea squirts) have iodine-rich, vitamin-packed, yellowish-orange flesh much appreciated by aficionados on a plateau de fruits de mer.

Also known as figues de mer, bijus, patates de mer, violets de roche or according to some, as the Viagra de la mer

Product PLU code: 3Shipping and Payment

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