English name: Oyster
Latin name: Ostrea gigas
Country of origin: France (West Normandy)
Catch method: Farmed
Recommended storage temperature : 0-5°C
Soft flesh, salty in its foretaste, unique fresh iodine-like aftertaste with a very light hazelnut aroma.
Product PLU code: 243Shipping and Payment
PositivesVynikající ústřice, velmi chutné s nádhernou vůní moře.
Positivesvery meaty and tastes good
Negatives3 out 10 were spoiled and we had to throw it away
PositivesBought a dozen of the oysters last time and was surprised by how big and juicy the pieces were, great quality for price
Positiveszabalené na ledu, dovezla jsem v pořádku, čerstvé a otevřené před koupí