Grenaille deli potatoes, weighed
Grenaille potatoes, also known as castle potatoes, are small potatoes measuring 28 mm+.
These delicious potatoes are ideal for baking with their skins on. We recommend boiling for 10 minutes and then baking in the oven or on the grill.
Potatoes are one of the most important crops worldwide. Their advantage is the valuable content of alkaline minerals. They are one of the most important sources of vitamin C, especially in the winter months. Potatoes are almost fat-free.
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