Cod loin fillet with skin - Do you want to remove the skin from the fish ??: no, Do you want to vacuum the fish?: yes
-17%
Wild
English name: Cod
Latin name: Gadus morhua
Country of origin: Netherlands
FAO: 27
Catch method: Wild catch (Lines and hooks)
Recommended storage temperature : 0-2°C
Product PLU code: 24-13Shipping and Payment
Variants4
Do you want to remove the skin from the fish ?? | Do you want to vacuum the fish? | Availability | Price | ||
---|---|---|---|---|---|
yes | yes | in stock on Wednesday Watch availability |
1 290 Kč | ||
yes | no | in stock on Wednesday Watch availability |
1 290 Kč | ||
no | yes | in stock on Wednesday Watch availability |
1 290 Kč | ||
no | no | in stock on Wednesday Watch availability |
1 290 Kč |
Alvaro Patricio Prieto Perez
star 1 star 2 star 3 star 4 star 5 Rating value is 4 of 5
Positives- Very tasty
- Very soft and fatty
Positives- Very tasty
- Very soft and fatty
Negatives
Negatives
Kryštof N.
star 1 star 2 star 3 star 4 star 5 Rating value is 5 of 5
PositivesÚžasná treska, perfektní čerstvost a bez jediné kostičky, děti jí naprosto milují.
PositivesÚžasná treska, perfektní čerstvost a bez jediné kostičky, děti jí naprosto milují.
Negatives
Negatives