Cod loin fillet with skin - Do you want to remove the skin from the fish ??: yes, Do you want to vacuum the fish?: no
English name: Cod
Latin name: Gadus morhua
Country of origin: Netherlands
FAO: 27
Catch method: Wild catch (Lines and hooks)
Recommended storage temperature : 0-2°C
Product PLU code: 24-12Shipping and Payment
Nese Gunes
Positives- Loving it! So good - this is the type of meat I love: white and beautiful. Snow-white cod fillet
Positives- Loving it! So good - this is the type of meat I love: white and beautiful. Snow-white cod fillet
Negatives
Negatives
Alvaro Patricio Prieto Perez
Positives- Very tasty
- Very soft and fatty
Positives- Very tasty
- Very soft and fatty
Negatives
Negatives
Kryštof N.
PositivesÚžasná treska, perfektní čerstvost a bez jediné kostičky, děti jí naprosto milují.
PositivesÚžasná treska, perfektní čerstvost a bez jediné kostičky, děti jí naprosto milují.
Negatives
Negatives