Chilean Seabass fillet (Patagonian toothfish) fillet with skin

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English name: Chilean Seabass, Patagonian toothfish
Latin name: DISSOSTICHUS ELEGINOIDES
Country of origin: Chile
FAO: 48
Catch method: Wild catch (Lines and hooks)
Recommended storage temperature : 0-2°C

Product PLU code: 0388Shipping and Payment

Variants4

Do you want to remove the skin from the fish ??	Do you want to vacuum the fish?	Availability	Price
yes	yes	In stock	2 550 Kč
yes	no	In stock	2 550 Kč
no	yes	In stock	2 550 Kč
no	no	In stock	2 550 Kč

Luban 02. 11. 2022, 17:29

PositivesObrovské překvapení, hodně tučná ryba, ale bez jakéhokoliv nepříjemného rybího aroma. Maso je tak jemné, že se samo rozpadá jako třeba u tresky.more

Negatives

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