Fresh fish

Dover Sole fillet without skin etc 90-110g/pc


Scorpion fish fillets with skin 150-300g


Turbot fillet with skin


Monkfish fillet without skin and bones


Nile perch fillet without skin and bones

Seabass fillet with skin 100-130g


Gilthead seabream fillet with skin 100-130g

Scotish salmon fillet with skin (Label Rouge)


Cod loin fillet with skin

Yellowfin Tuna filet Super Sashimi AAA grade


Gilthead seabream 400-600g

Sashimi grade organic salmon back loin 200-400g


Fresh atlantic mackerel 200-500g

Swordfish fillet with skin


Red Scorpionfish 0,8-1,5kg


Saithe (Black pollack) loin


Hake loin with skin

